Pickling and Drying Workshop
July 27, 2016 |
The Museum will host a pickling and drying workshop with master food preserver Kate McCarty of the University of Maine Cooperative Extension.Learn how to make your own refrigerator pickles and dry your own food! Cost: $20 materials fee.
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Website:
brickstoremuseum.org |
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Location Information |
Brick Store Museum |
117 Main Street Kennebunk, ME 04043 |
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Contact Information |
Cynthia Walker |
Email:
info@brickstoremuseum.org |
Phone:
207-985-4802 |
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